 | How To Cook Corn On The Cob On The Grill |
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To cook corn on the cob on the grill you can preheat the grill to about 400 degrees. I like to shuck the corn, remove the hairs, and coat with salt and butter. Then you wrap each piece in tin foil on put it on the grill. It should cook for about 30 minutes! Turn frequently to avoid burning.